Learn more

DANISCO SWEETENERS OY

Overview
  • Total Patents
    133
About

DANISCO SWEETENERS OY has a total of 133 patent applications. Its first patent ever was published in 1989. It filed its patents most often in EPO (European Patent Office), United States and WIPO (World Intellectual Property Organization). Its main competitors in its focus markets foods and drinks, chemical engineering and organic fine chemistry are XYROFIN OY, UDIC SA LAUSANNE and O J MEIJER S DEXTRINEFABRIEKEN.

Patent filings per year

Chart showing DANISCO SWEETENERS OYs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Heikkilae Heikki 72
#2 Ravanko Vili 36
#3 Nurmi Juha 33
#4 Lindroos Mirja 31
#5 Heikkila Heikki 27
#6 Koivikko Hannu 24
#7 Jumppanen Juho 21
#8 Lewandowski Jari 18
#9 Nygren Johanna 16
#10 Tylli Matti 15

Latest patents

Publication Filing date Title
US2008038779A1 Manufacture of Five-Carbon Sugars and Sugar Alcohols
FI20065815A0 Sweets containing water, crystallizing sweeteners and betaine, process for making sweets and use of betaine in sweets
FI20065363A0 Difference method
GB0608376D0 Catalytic hydrogenation of sugar to sugar alcohol, using increasing reaction temperature and/or addition of monocarboxylic acid to maintain catalyst activity
WO2005042788A1 Separation process
US2005033045A1 Separation method
GB0325367D0 Production of arabinose
GB0322368D0 Separation of deoxy sugars
US2005061313A1 Separation of sugars
FI20031039A0 Process for drying a crystallized product
FI20030963A0 separation Method
GB0302884D0 Production of xylitol from a carbon source other than xylose and xylulose
US6773512B2 Method for the recovery of sugars
FI20022130A0 A process for the production of edible coated cores, and the cores produced by the process
FI20021312A0 Crystallization of polyol compositions, crystalline composite polyol product and its use
FI20021262A0 Procedure for removing crystallization inhibitors from a solution containing monosaccharide sugar
US6894199B2 Process for the production of xylitol
FI20020675A0 Purification of a pure disaccharide solution
FI20020592A0 Method for separating sugars, sugar alcohols, carbohydrates and mixtures thereof from solutions containing them
FI20012605A0 Method for recovering sugars