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MX2008016577A
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Application of saccharomyces and kloeckera yeasts native in the fermentation of agave sap for generating a distinctive aromatic profile.
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MX2008016549A
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Nutritional bar from fluid milk and manufacturing process.
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MX2007016571A
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Device for processing solids by applying gases or vapour.
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MX2007016116A
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Polyphenol compound extract from prickly pear seeds or skin, the process for obtaining and using the same.
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MX2007014257A
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Process for producing ethanol and xylitol from lignocellulosic hydrolysates by sequenced fermentations.
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MX2007008801A
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Process for degrading water recalcitrant compounds.
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MX2007005728A
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Method for increasing the content of carotenoids in lycopersicon sculentum l. by red laser radiation.
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MXJL06000073A
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Process for the manufacture of nopal-based food.
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MXJL06000074A
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Process for removing glochids in the genera opuntia spp and stenocereus spp.
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MXJL06000053A
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Process for fermenting agave juice using kloeckera spp.
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MXJL05000056A
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Polyphenol extract from avocado seeds, a process for obtaining same and uses thereof.
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MXJL05000057A
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Process for obtaining biotecnological products from the microorganism culture of the kingdom fungi in a medium obtained from residual sludge.
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MXJL05000053A
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Portable nopal dethorning machine.
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MXJL05000040A
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Process for the obtention of an oleoresin from ditaxis heterantha zucc; euphorbiaceae seeds.
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MXJL04000049A
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Aqueous composition for the protection and strengthening of plants and application method thereof.
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MXJL04000046A
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Process for treating vinasses.
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MXJL04000032A
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System and process for producing sugar cane unrefined brown sugar and syrup.
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MXYU04000006A
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Removal of streptomycin residues from syrups with a high content of fructose and viscous liqueurs by ionic capture.
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MXJL03000021A
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Compact, self-adjusting nopal dethorning machine.
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MXJL03000018A
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Mechanical temporary plunger for culturing in vitro explants.
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