COY JOHANNES has a total of 27 patent applications. Its first patent ever was published in 2003. It filed its patents most often in United States, Canada and WIPO (World Intellectual Property Organization). Its main competitors in its focus markets pharmaceuticals, foods and drinks and biotechnology are SCHLACHTER HERBERT, FLAXAN GMBH & CO KG and ERINA CO INC.
# | Country | Total Patents | |
---|---|---|---|
#1 | United States | 11 | |
#2 | Canada | 5 | |
#3 | WIPO (World Intellectual Property Organization) | 4 | |
#4 | Australia | 2 | |
#5 | China | 2 | |
#6 | EPO (European Patent Office) | 2 | |
#7 | Hong Kong | 1 |
# | Industry | |
---|---|---|
#1 | Pharmaceuticals | |
#2 | Foods and drinks | |
#3 | Biotechnology | |
#4 | Measurement |
# | Technology | |
---|---|---|
#1 | Therapeutic chemical compounds | |
#2 | Measuring microorganism processes | |
#3 | Special foods | |
#4 | Medical preparations | |
#5 | Analysing materials | |
#6 | Foods | |
#7 | Microorganisms | |
#8 | Cocoa and sweets | |
#9 | Wine | |
#10 | Dairy products |
# | Name | Total Patents |
---|---|---|
#1 | Coy Johannes | 26 |
#2 | Coy Johannes F | 1 |
Publication | Filing date | Title |
---|---|---|
CN103491805A | Refreshing beverage | |
CN103491796A | Chocolate mass | |
CA2627038A1 | Beverage | |
CA2671704A1 | Composition containing a cereal milling product | |
WO2006094716A1 | Method for ckecking and controlling the mammalian lactic acid fermentation process/aerobic glucose fermentation metabolic pathway in mammalian organism | |
US2006121485A1 | Compounds and methods for detection of carcinomas and their precursor lesions | |
US7655398B2 | Compositions and methods for detection and treatment of proliferative abnormalities associated with overexpression of human transketolase like-1 gene |