| # | Country | Total Patents | |
|---|---|---|---|
| #1 | France | 4 | |
| #2 | EPO (European Patent Office) | 3 | |
| #3 | WIPO (World Intellectual Property Organization) | 2 | |
| #4 | Australia | 1 | |
| #5 | African Intellectual Property Organization | 1 |
| # | Industry | |
|---|---|---|
| #1 | Biotechnology | |
| #2 | Foods and drinks | |
| #3 | Environmental technology | |
| #4 | Measurement | |
| #5 | Basic materials chemistry | |
| #6 | Textiles and paper |
| # | Technology | |
|---|---|---|
| #1 | Microbiology | |
| #2 | Fermentation | |
| #3 | Food preservation | |
| #4 | Cocoa and sweets | |
| #5 | Refining | |
| #6 | Foods | |
| #7 | Reduction of greenhouse gas emissions | |
| #8 | Climate change mitigation in wastewater treatment | |
| #9 | Analysing materials | |
| #10 | Preliminary treatment of fibres |
| # | Name | Total Patents |
|---|---|---|
| #1 | Ozenne Catherine Lucette | 2 |
| #2 | Lamberet Gilles Francois | 2 |
| #3 | Marouze Claude | 2 |
| #4 | Teisson Claude | 2 |
| #5 | Graille Jean Emile | 2 |
| #6 | Montet Didier Jean-Luc | 2 |
| #7 | Rivier Michel | 1 |
| #8 | Forest Francis | 1 |
| #9 | Reynes Max Georges Christian | 1 |
| #10 | Farinet Jean-Luc | 1 |
| Publication | Filing date | Title |
|---|---|---|
| FR2763216A1 | Process and device for treating fruits or vegetables | |
| FR2750431A1 | Process for extracting palm oil and extracted oil | |
| FR2745983A1 | METHOD AND DEVICE FOR DEHYDRATION AND / OR IMPREGNATION OF FOOD PRODUCTS BY SHOWERING | |
| FR2730743A1 | In vitro culture container | |
| AU7995994A | Method for the enzymatic transformation of triglycerides in a fat, in particular dairy fat | |
| EP0651881A1 | Fibrous material defect detection device | |
| OA09420A | "Installation for the fermentation of plant or agricultural products such as cocoa seeds and method for carrying out such fermentation". | |
| EP0199637A1 | Machine for harvesting kernels of grain from standing stalks |