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CASETECH GMBH & CO KG

Overview
  • Total Patents
    27
About

CASETECH GMBH & CO KG has a total of 27 patent applications. Its first patent ever was published in 2000. It filed its patents most often in EPO (European Patent Office), Germany and WIPO (World Intellectual Property Organization). Its main competitors in its focus markets foods and drinks, machines and surface technology and coating are CASETECH GMBH, KALLE GMBKH and KALLE GMBH.

Patent filings per year

Chart showing CASETECH GMBH & CO KGs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Henze-Wethkamp Heinrich 20
#2 Neuschulz Willi 10
#3 Toebben Wilhelm 6
#4 Blumenberg Klaus-Dieter 5
#5 Krallmann Anton 5
#6 Schroeder Nils 3
#7 Blumenberg Klaus 3
#8 Pophusen Dirk 2
#9 Oblotzki Joerg 2
#10 Blumenberg Klaus Dr 2

Latest patents

Publication Filing date Title
EP2140765A1 Sausage skin with improved sausage meat adhesion
EP2095715A1 Foodstuff cover acting as a barrier for oxygen and/or condensation, designed to contain and store a foodstuff additive and to administer it to foodstuffs
WO2008040468A1 Multilayer seamless tubular casing based on polyamide for mold cooking
US2007265168A1 Moisture regulator
EP1712136A1 Cellulose based easy to peel sausage casing
DE102004061004A1 Use of polytetrafluoroethylene components in frictionally-intensive components of machines for processing plastic food wrapping, e.g. folding and filling machines for artificial sausage skin
DE102004044828A1 Tubular shell with a structured outer layer and its application as a food casing
DE10337010A1 Smokey stretched stretched tubular casing and its use as a food casing
DE10337009A1 Multilayered coextruded biaxially stretched fiber finished seamless tubular casing and its use as a food casing
DE10305580A1 Tubular artificial sausage skin, e.g. for boiling sausages, has closure of yarn with metal insert on one or both sides of skin, preferably collagen or optionally coated cellulose fibers or textile skin
DE10235966A1 Easy-peelable sausage casing made of fiber-reinforced cellulose hydrate with a separating coating on the inside
DE10224084A1 Smoke-permeable sausage casing made of fiber-reinforced cellulose hydrate with barrier layers against the passage of water vapor and a process for its production