| # | Country | Total Patents | |
|---|---|---|---|
| #1 | United States | 12 | |
| #2 | EPO (European Patent Office) | 10 | |
| #3 | WIPO (World Intellectual Property Organization) | 7 | |
| #4 | Canada | 5 | |
| #5 | China | 5 | |
| #6 | Australia | 4 | |
| #7 | Republic of Korea | 2 | |
| #8 | Taiwan | 2 | |
| #9 | Brazil | 1 |
| # | Industry | |
|---|---|---|
| #1 | Biotechnology | |
| #2 | Foods and drinks |
| # | Technology | |
|---|---|---|
| #1 | Microorganisms | |
| #2 | Enzymes | |
| #3 | Fermentation | |
| #4 | Peptides | |
| #5 | Foods | |
| #6 | Dairy products | |
| #7 | Special foods | |
| #8 | Sucrose production | |
| #9 | Bakery products | |
| #10 | Cocoa and sweets |
| # | Name | Total Patents |
|---|---|---|
| #1 | Vogel Andreas | 42 |
| #2 | Brucher Birgit | 31 |
| #3 | Struhalla Marc | 15 |
| #4 | Bartsch Sebastian | 14 |
| #5 | Czaja Rico | 14 |
| #6 | Feller Claudia | 13 |
| #7 | Schwarze Daniel | 7 |
| #8 | Bayer Christopher David | 7 |
| #9 | Dudek Hanna Maria | 6 |
| #10 | Schultchen Thomas | 6 |
| Publication | Filing date | Title |
|---|---|---|
| EP3758513A1 | Enzymatic in-situ fortification of food with functional carbohydrates | |
| CA3079789A1 | Method for producing trehalose employing a trehalose phosphorylase variant | |
| CA3079632A1 | Sucrose phosphorylase | |
| CN110914446A | Ketoreductase enzymes | |
| AU2018268305A1 | Enzyme products | |
| KR20200015500A | Glucose isomerase | |
| CN110506111A | Trehalose phosphorylase | |
| EP3307881A1 | Transaminases | |
| US2017218345A1 | Ketoreductases |