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ES101825A1
|
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Procedure for the evaporation of liquids.
|
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ES101764A1
|
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Procedure to improve the bleaching capacity of fatty oils and fats.
|
|
ES101703A1
|
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Procedure to purify oils with high content of free fatty acids.
|
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US1260656A
|
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Manufacture of foodstuffs.
|
|
GB109265A
|
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Improvements in or relating to the Manufacture of Foodstuffs.
|
|
CA251052A
|
|
Process for removing odoriferous substances from fatty oils or fats
|
|
CA251053A
|
|
Process of obtaining lecithin from vegetable raw materials
|
|
CA253795A
|
|
Device for mixing liquids or readily flowing substances
|
|
CA253794A
|
|
Method of and apparatus for deodorizing fats and oils
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