|
US2020090098A1
|
|
Digital historian and dashboard for commercial cookers
|
|
US2017105567A1
|
|
Method for rapid cooking of ground meats and fat separation
|
|
WO2012125586A2
|
|
Multi-surface heat exchange with vacuum capability and magnetic scrapers
|
|
AU2008221469A1
|
|
Continuous food product cooling system
|
|
WO2006078991A2
|
|
Continuous meat marination method and apparatus
|
|
EP1845794A2
|
|
Semi-continuous meat press method
|
|
US5732559A
|
|
Rotational resistance cryogenic control system for chilling in a vacuum tumbler or agitator blender
|
|
US5728417A
|
|
Method for controlling cryogenic flow in a food mixing machine
|
|
US5603567A
|
|
Coaxial cryogenic injection system
|
|
US5228775A
|
|
Reversing blender agitators
|
|
US5083506A
|
|
Continuous compartmented mixer
|
|
US5104232A
|
|
Vane and chilling systems for tumble mixers
|
|
US4941132A
|
|
Reversing blender agitators
|
