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BERTOCCHI ALESSANDRO

Overview
  • Total Patents
    79
  • GoodIP Patent Rank
    74,850
About

BERTOCCHI ALESSANDRO has a total of 79 patent applications. Its first patent ever was published in 1996. It filed its patents most often in EPO (European Patent Office), WIPO (World Intellectual Property Organization) and Italy. Its main competitors in its focus markets foods and drinks, agriculture and machines are SANDERSON & SONS SPA, SILVESTRINI J A and HUNAN BO JIA MO LI AGRICULTURAL SCIENCE AND TECH CO LTD.

Patent filings in countries

World map showing BERTOCCHI ALESSANDROs patent filings in countries

Patent filings per year

Chart showing BERTOCCHI ALESSANDROs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Bertocchi Alessandro 77
#2 Bertocchi Primo 1
#3 Bertocchi Alessandro It/It 1

Latest patents

Publication Filing date Title
WO2021074884A1 Plant and process for producing puree and/or juice at high viscosity from a food product of vegetable origin
WO2021028819A1 Machine for extracting puree, or juice, from food products
WO2021001752A1 Plant and process for producing puree and/or juice starting from a food product of vegetable origin
WO2020250179A1 Structure of a rotor for machines for extracting juice and puree from food products of vegetable or animal origin
WO2020250132A1 Machine for treating food products of vegetable origin for producing juice and related method for treating
WO2020095266A1 Machine for extracting puree, or juice, from food products of vegetable or animal origin, and method for washing such machine
IT201900003313A1 MACHINE FOR THE EXTRACTION OF PUREE, OR JUICE, FROM FOOD PRODUCTS OF VEGETABLE ORIGIN AND RELATED PRODUCTION METHOD
US2016353790A1 Process and apparatus for extraction at room temperature of juice and puree from food products
CN107567285A For handling the product of plant origin with squeezing the method for puree or juice, and for performing the machine of such method
EP3527083A1 A plant for making puree, or juice, from a food product
CN104125781A A method and a machine for producing puree, or juice, from food products with high production capacity
CN103533837A Process for deaereating and heating vegetable product and plant therefor
ITPI20120004A1 PLANT AND METHOD FOR THE EXTRACTION OF PUREE, OR FRUIT JUICE FROM PRODUCTS OF VEGETABLE, OR ANIMAL ORIGIN, OF HIGH SIZE
CN103140143A Apparatus for enzymatic inactivation of puree, or juice, obtained by vegetable or animal food, and apparatus thereof
EP2405774A2 Machine for extracting puree or juice from an animal or a vegetable product with high efficiency and low consumption
US2011244101A1 Method and apparatus for extracting puree or juice from a vegetable or animal food
WO2010070433A2 Method for removing waste products obtained by a process for extracting juice, or puree, from vegetable or animal food, and apparatus therefor
BRPI0819803A2 Method of extraction and equipment for juice and / or pure particularly from partially or completely frozen vegetables.
EP1747071A1 Method and machine for washing a sieve of rotating machines for extracting juice and puree from vegetable food
EP1751039A1 Product conveying method in plants for making puree and device that carries out this method