BELL LAURENCE D has a total of 14 patent applications. Its first patent ever was published in 1988. It filed its patents most often in United States, Argentina and Canada. Its main competitors in its focus markets foods and drinks, environmental technology and packaging and shipping are GLOBAL FRESH FOODS, PARK MI YOUNG and BURGER PHILIPP.
# | Country | Total Patents | |
---|---|---|---|
#1 | United States | 11 | |
#2 | Argentina | 1 | |
#3 | Canada | 1 | |
#4 | WIPO (World Intellectual Property Organization) | 1 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Environmental technology | |
#3 | Packaging and shipping | |
#4 | Electrical machinery and energy | |
#5 | Medical technology |
# | Technology | |
---|---|---|
#1 | Food preservation | |
#2 | Foods | |
#3 | Climate change adaptation technologies | |
#4 | Containers for goods storage | |
#5 | Packaging | |
#6 | Special foods | |
#7 | Batteries | |
#8 | Reduction of greenhouse gas emissions | |
#9 | Climate change mitigation in goods production | |
#10 | Syringes |
# | Name | Total Patents |
---|---|---|
#1 | Bell Laurence D | 13 |
#2 | Schanzer David G | 2 |
#3 | Westcott Brian J | 2 |
#4 | Tragethon Donald | 1 |
Publication | Filing date | Title |
---|---|---|
US2013189402A1 | Systems and methods for maintaining red meat | |
US2014065274A1 | Systems and methods for storing and transporting perishable foods | |
US2011151070A1 | Perishable food storage units | |
US2011151084A1 | System and method for maintaining perishable foods | |
US2007148297A1 | Surface pasteurization of bulk agricultrual products | |
CA2023537A1 | Package for perishable fruits and vegetables | |
US4996071A | Method for packaging perishables |