| # | Country | Total Patents | |
|---|---|---|---|
| #1 | EPO (European Patent Office) | 7 | |
| #2 | WIPO (World Intellectual Property Organization) | 5 | |
| #3 | Australia | 4 | |
| #4 | China | 4 | |
| #5 | Canada | 3 | |
| #6 | Mexico | 3 | |
| #7 | Brazil | 1 | |
| #8 | Italy | 1 | |
| #9 | Poland | 1 | |
| #10 | Russian Federation | 1 | |
| #11 | United States | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks | |
| #2 | Chemical engineering | |
| #3 | Control |
| # | Technology | |
|---|---|---|
| #1 | Dough making machines | |
| #2 | Mixing | |
| #3 | Bakery products | |
| #4 | Coin-freed |
| # | Name | Total Patents |
|---|---|---|
| #1 | Torghele Claudio | 23 |
| #2 | Malfatti Pierluigi | 13 |
| #3 | Capovilla Andrea | 6 |
| #4 | De Dominicis Emanuele | 5 |
| #5 | Ferrigno Monica | 5 |
| #6 | Dameno Carlo | 5 |
| #7 | Alvisi Cesare | 2 |
| #8 | Pilati Marco | 2 |
| #9 | Cesare Alvisi | 1 |
| #10 | De Dominichis Ehmanuehle | 1 |
| Publication | Filing date | Title |
|---|---|---|
| EP1488701A1 | Method and device for topping food products | |
| EP1374683A1 | Process and device for dosing and introducing ingredients into a kneading machine | |
| WO02100176A2 | A pizza making method and system | |
| EP1264543A1 | Dispenser of liquid or creamy components for the garnishing of food articles | |
| BR0106274A | Dough mixer with regulating device | |
| EP0938263A1 | Method and device for producing pizza |