| # | Country | Total Patents | |
|---|---|---|---|
| #1 | Spain | 6 | |
| #2 | EPO (European Patent Office) | 4 | |
| #3 | WIPO (World Intellectual Property Organization) | 4 | |
| #4 | Australia | 2 | |
| #5 | Brazil | 1 | |
| #6 | Canada | 1 | |
| #7 | Mexico | 1 | |
| #8 | Poland | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks | |
| #2 | Pharmaceuticals | |
| #3 | Biotechnology | |
| #4 | Materials and metallurgy |
| # | Technology | |
|---|---|---|
| #1 | Fodder | |
| #2 | Food proteins | |
| #3 | Medical preparations | |
| #4 | Peptides | |
| #5 | Foods | |
| #6 | Slaughtering | |
| #7 | Food preservation | |
| #8 | Building materials | |
| #9 | Therapeutic chemical compounds |
| # | Name | Total Patents |
|---|---|---|
| #1 | Polo Pozo Francisco Javier | 11 |
| #2 | Rodriguez Canel Carmen | 9 |
| #3 | Rodenas Navarro Jesus | 6 |
| #4 | Casanellas Mila Josep | 4 |
| #5 | Moral Herrera Rafael Jesus | 4 |
| #6 | Pozo Francisco Javier Polo | 4 |
| #7 | Polo Pozo Francisco J | 3 |
| #8 | Barroso Perez Ruben | 3 |
| #9 | Aris Giralt Anna | 3 |
| #10 | Saborido Garcia Neus | 3 |
| Publication | Filing date | Title |
|---|---|---|
| ES2395982A1 | Food supplement, method to increase the bacterial mass in the rumen of a ruminant and food preparation and corresponding uses. | |
| ES2221811A1 | CONSTRUCTION AND PROCEDURE PLASTER AND CORRESPONDING USES. | |
| ES2220190A1 | DEGUELLO PEAK AND CORRESPONDING UTILIZATIONS. | |
| ES2197810A1 | PROCEDURE FOR MANUFACTURING A PRODUCT DERIVED FROM ANIMAL BLOOD IN PACKAGED POWDER AND CORRESPONDING PRODUCT AND USES. | |
| EP1044690A1 | Applications of gamma globulin-rich plasma protein mixtures of animal origin and process for the preparation thereof | |
| ES2158776A1 | Procedure for obtaining gammaglobulins of animal origin and corresponding applications. |